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The ingredients needed to prepare Bhindhi chicken masala:
- Use 1 kg Bhindhi
- Take 1 kg chicken
- Provide 3 medium Onion
- Get 4 small tomatoes
- You need 2 tbsp Ginger garlic paste
- Provide Half cup Oil
- You need to taste All spices
- Prepare 1 and half cup water
Instructions to make Bhindhi chicken masala:
- Put some oil in karahi add onion in it and let it saute add chicken fry it add garlic paste and all spices cook it for 5 to 8 mins when oil come then add some water and leave it for 8 mins
- Take a pan pour some oil it add bhindiayn and fry it 10 mins
- Add this vegetable into the chicken
- Cook it for 5 mins when oil come add some dhania and green chili
- Turn off the flame its ready too eat😋
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