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We hope you got benefit from reading it, now let’s go back to masala tinda recipe. To make masala tinda you only need 10 ingredients and 3 steps. Here is how you do it.
The ingredients needed to make Masala Tinda:
- Take 250 gm tinda/apple gourd
- Provide 1 tsp cumin seeds
- Prepare 4-5 tbsp oil
- Prepare 2 tsp coriander powder
- Get 1 tsp red chilli powder
- Take 1 tsp dry mango powder (amchur)
- Get 1/2 tsp turmeric
- Provide 1/2 tsp garam masala powder
- Use To taste salt
- Provide As needed water
Steps to make Masala Tinda:
- Measure out all ingredients. Wash and remove the top of the apple gourds. Cut vertically into 4 pieces but make sure you do not reach the end. The apple gourd should stay intact after the cuts. Mix turmeric, salt, red chilli powder, amchur. coriander powder and garam masala in a separate bowl.
- Fill in the apple gourds with the spice mix. In a pan, heat oil and add cumin seeds, let it crackle then add the apple gourds. Fry for about a minute.
- Add in any spice mix which is remaining along with some water, cover with lid and let it cook until tender. Yummy masala tindas are ready to be served with roti or rice.
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