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Truly African Banana Cake (Chigumu)
Truly African Banana Cake (Chigumu)

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We hope you got benefit from reading it, now let’s go back to truly african banana cake (chigumu) recipe. To cook truly african banana cake (chigumu) you only need 10 ingredients and 8 steps. Here is how you do it.

The ingredients needed to cook Truly African Banana Cake (Chigumu):
  1. Get 3 cups whole grain maize flour(mgaiwa)
  2. Take 1 cup milk
  3. Use 3 large eggs
  4. Take 1/2 cup vegetable oil
  5. Prepare 6 very ripe large bananas or 10 medium bananas
  6. Take 1 tsp vanilla extract
  7. Use 1/2 cup sugar (or according to the sweetness of your bananas)
  8. Get 1 tsp baking powder
  9. Get 1 tsp baking soda
  10. Provide Pinch salt
Steps to make Truly African Banana Cake (Chigumu):
  1. Preheat oven to 180° and grease an 11x8" rectangular pan
  2. In a small bowl whisk together whole grain maize flour, salt, baking powder, and baking soda. Set aside.
  3. Mash bananas to your liking. I mash up mine with a hand mixer until smooth
  4. Add sugar to the banana mash and stir until combined before adding in the eggs and oil. Whisk until thoroughly incorporated
  5. Stir in vanilla and the dry ingredient mixture
  6. Add in the milk in three additions and mix until fully combined
  7. Transfer to your greased pan and bake for 25 to 30minutes or until a skewer poked into the cake comes out clean
  8. Serve and enjoy with a hot beverage 😊

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