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Shahi bhindi
Shahi bhindi

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We hope you got insight from reading it, now let’s go back to shahi bhindi recipe. To cook shahi bhindi you only need 13 ingredients and 6 steps. Here is how you do that.

The ingredients needed to cook Shahi bhindi:
  1. Take 250 gms bhindi(ladyfinger)
  2. Get 2 Onion medium
  3. Use 1 tsp Grated ginger
  4. Get 2 Tomatoes medium
  5. Provide 3 tbsp Oil
  6. Get to taste Salt
  7. You need 1/2 tsp Turmeric powder
  8. Prepare 1 tsp Coriander powder
  9. Prepare 1/2 tsp Jeera /cumin powder
  10. You need 1/2 tsp Chilli powder
  11. Take 1/2 tsp Garam masala
  12. Take 100 ml Coconut milk
  13. Provide as needed Coriander leaves to garnish
Steps to make Shahi bhindi:
  1. Cut the bhindi 1" long, then finely cut onion and tomato
  2. In a hot pan put 2 tbsp of oil and fry the bhindi and keep aside
  3. In the same pan put 1 tbsp of oil add onion, grated ginger saute it well then add tomato and add all dry masala powders, salt saute it well until the oil release from it
  4. Then add fried bhindi to the masala saute it well, then add a glass of water and allow it to boil
  5. After it boils add coconut milk and switch off the flame. Garnish it with coriander leaves
  6. Serve it with chapati, paratha

Shahi paneer ~ indian, non indian recipe collection. Find bhindi stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. How to make bharwan bhindi besanwali: Wash and pat dry bhindis. Cut the stalk of each bhindi Heat oil in a kadai and release all the stuffed bhindis.

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