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We hope you got insight from reading it, now let’s go back to vickys banana loaf cake, gf df ef sf nf recipe. To make vickys banana loaf cake, gf df ef sf nf you need 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to cook Vickys Banana Loaf Cake, GF DF EF SF NF:
- Use 280 grams gluten-free / plain flour - unsifted
- Use 1/2 tsp xanthan gum if using GF flour
- You need 120 grams white granulated sugar
- Take 100 grams soft brown sugar
- Use 1 tsp baking soda
- Provide 1 tsp vanilla extract
- You need 1/2 tsp cinnamon
- You need 1/4 tsp nutmeg
- Take 115 grams butter or dairy-free spread, melted
- Prepare 2 very ripe, large sized bananas, mashed well
- Get 60 ml - 80ml light coconut milk - a little extra for GF flour
Steps to make Vickys Banana Loaf Cake, GF DF EF SF NF:
- Preheat oven to gas 4 / 180C / 350°F and spray a loaf tin lightly with oil and dust with flour
- In a large bowl put all the dry ingredients
- In another mix together all wet including the mashed banana
- Add the wet to the dry bowl and mix until just combined, don't over mix
- Bake for 60 - 70 minutes. If the top is browning too quickly cover loosely with foil. Bake until a skewer inserted in the middle comes away clean
- Let tin rest for 5 minutes before turning out the cake onto a wire rack to cool completely
- Slice thickly and enjoy spread with some butter or chocolate spread.
- You can add chopped fruit, nuts or chocolate chips to this recipe for a variation, or adding cocoa powder is also delicious for chocolate banana loaf. Simply replace 3 tbsp flour with cocoa. My kids like chopped glacé cherries in theirs
You can have Vickys Spaghetti Carbonara with Vegan Option G. Great recipe for Vickys Vanilla Cookie Santa Hats GF DF EF SF NF. Simple and delicious home cooked recipes for banana pudding cheesecake. A new family favorite, you can make your own Banana Cake without oven. This was my first time trying this recipe and it was a success!
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