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Malai kofta curry
Malai kofta curry

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We hope you got insight from reading it, now let’s go back to malai kofta curry recipe. To make malai kofta curry you need 18 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to prepare Malai kofta curry:
  1. Prepare 1 carrot chopped
  2. Use 8-9 french beans chopped
  3. Provide 2 potato cut into cubes
  4. You need 1 tomato
  5. Use 1 inch ginger
  6. Use as needed cashew,raisins and raisins
  7. Provide 1 tomato chopped
  8. Provide to taste whole garam masala
  9. Get 1 tsp cumin seed
  10. Get 1 bay lea
  11. You need 1 red chilli whole
  12. Get 1 tsp red chilli Powder
  13. Get 1 tsp turmeric powder
  14. Provide 2 tbsp corn flour
  15. You need 1 tsp gram flour
  16. You need To taste salt and sugar
  17. Prepare 2 green chillies
  18. Prepare As needed oil and milk
Steps to make Malai kofta curry:
  1. Boil the chopped carrot,beans potato,ginger
  2. Now mash it well adding salt and pepper powder
  3. Add corn flour,red chilli powder sugar and salt
  4. Form balls and deep fry the koftas and keep aside
  5. Now heat oil and temper cumin seed bay leaf and red chilli
  6. Add whole garam masalas and hing/asafoetida
  7. Add ginger paste and tomato saute well
  8. Prepare a paste of boiled tomato, cashew-raisins,ginger and green chillies
  9. Add the paste into the pan and saute well adding salt and turmeric powder
  10. Add red chilli Powder and mix well
  11. Add sugar and milk and boil
  12. Pour this over the koftas and keep aside
  13. Serve it with pullav or paratha

Malai Kofta is an Indian gravy with richness of fresh cream and royal kofta with full of nuts and. Stir in fresh cram and garam masala powder. Place warm koftas in a serving dish and pour hot gravy on top and serve. Bengali Chingri Malai Curry (Shrimp M. The Malai Kofta recipe is a delicious preparation paneer and potato balls simmered in a spiced Bring the kofta curry to a boil and simmer for a couple of minutes till the tomatoes get cooked through.

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