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The ingredients needed to cook Irmgards Bacon Tuna Pasta Melt:
- Prepare 40 grams tomato puree
- Provide 100 grams pasta of your choice I used asda gluten free
- You need 100 grams tuna in water drained
- Use 26 grams bacon lardons /pancetta
- Use 1/2 tsp thyme
- Use 1/4 tsp asafoetida
- You need sauce
- Get 50 grams crumbly feta cheese
- You need 30 ml almond milk if low fodmap
Steps to make Irmgards Bacon Tuna Pasta Melt:
- Cook pasta according to instructions and bacon lardons in an air fryer or frying pan, I air fried mine
- While pasta is cooking put feta cheese in bits in a bowl over a pan of hot water stirring occasionally to mix until melted
- Mix tuna, tomato puree asafoetida & thyme together in a bowl.
- When cheese is almost melted stir in milk
- Drain pasta, add lardons, tuna mix and mix well
- Put pasta mix on large plate and pour on sauce
- Enjoy
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