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Pork with Koorka
Pork with Koorka

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We hope you got benefit from reading it, now let’s go back to pork with koorka recipe. To make pork with koorka you only need 19 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to cook Pork with Koorka:
  1. Use 1 kg Pork cut in to pieces
  2. Prepare 500 gm Cleaned koorka
  3. Take 1 tsp Ginger
  4. You need 1 tsp Garlic
  5. Provide 15 Shallots , thin sliced
  6. Get 2 sprigs Curry leaves
  7. Get 1 tsp Chilli powder
  8. Use 1 tsp Coriander powder
  9. Take 1/2 tsp Turmeric
  10. Take to taste Salt
  11. Use 4 tbsps Coconut oil
  12. You need Shallots ,  thin sliced
  13. Get 1 tsp Garlic
  14. Provide 1 tsp Ginger
  15. Take 2 sprigs Curry leaves
  16. Take 1 1/2 tbsps Coriander powder
  17. Use 1 1/2 tbsps Chilli powder
  18. You need 1 tsp Garam masala
  19. Get 1 tsp Fennel ,  ground
Steps to make Pork with Koorka:
  1. Combine cleaned pork in a pressure cooker with ginger, garlic, shallots, curry leaves, chilli powder, coriander powder, turmeric and salt. Cook till the pork is done.
  2. Turn off the heat, add the cleaned koorka to the pork and cook covered untill koorka is cooked well.
  3. Heat the oil in a pan, add shallots, ginger and garlic. Saute until the shallots become light brown.
  4. Add chilli powder, coriander powder, black pepper, ground fennel and garam masala and saute well and then add curry leaves.
  5. Add the cooked pork to this and mix well. Saute till almost all the liquid has evaporated.
  6. Serve hot with rice and curries.

Pork Panko goes anywhere bread crumbs do. We don't just make ground pork rinds, we make them in five different flavors. I have a bunch of Pork Gyoza's left over from a Costco run a couple weeks ago but I'm not sure what to pair them with. I'd like to make this a complete meal that I can share with my girlfriend rather than just. Pork Adobo is pork cooked in soy sauce, vinegar, and garlic.

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