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Before you jump to Milk Cake from leftover of ghee recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater
Can Fast Food Be Healthy?
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We hope you got benefit from reading it, now let’s go back to milk cake from leftover of ghee recipe. You can cook milk cake from leftover of ghee using 7 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to make Milk Cake from leftover of ghee:
- Prepare 1/2 cup leftover ghee mawa
- You need 1/2 cup milk
- Provide 1/4 cup milk powder
- You need 1/2 tsp cardamom powder
- Provide 1/4 cup sugar or as per taste
- Get 2-3 tbsp desiccated coconut (optional)
- Take 1-2 tbsp roasted gram flour (if required)
Steps to make Milk Cake from leftover of ghee:
- Heat milk in a pan and bring it up to a boil.add leftover ghee mawa stir continuously till becomes thick.
- Add sugar,stir until sugar melts,add milk power and stir continue,add cardamom powder and mix well until mixture leaves the sides of pan.
- Switch off the flame and pour the mixture into greased tray to set.
- After set completely cut it it into pieces.
- Note- if u see that the mixture doesn't look dry so u can add 1-2 tbsp of roasted besan to the mixture at the end.
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