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Pakora curry
Pakora curry

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We hope you got insight from reading it, now let’s go back to pakora curry recipe. To cook pakora curry you need 21 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to prepare Pakora curry:
  1. Prepare for pakodas
  2. Use 1 1/2 cup chickpea flour
  3. Get 1 medium chopped onion
  4. Get 2-3 chopped green chilli
  5. Take 1/2 tsp salt
  6. You need 1/2 tsp red chilli powder
  7. You need 1/4 tsp turmeric powder
  8. You need As needed Oil for frying
  9. Provide For curry
  10. Use 2 tbsps oil
  11. Prepare 1 tsp panchporan
  12. Take 1 medium size chopped onion
  13. Get 1 medium size chopped tomato
  14. Use 1 tsp Ginger garlic paste
  15. Provide 2-3 chopped green chilli
  16. Use 1 tsp red chilli powder
  17. Prepare 1/2 tsp turmeric powder
  18. Use 1 tsp coriander powder
  19. Use to taste Salt
  20. Prepare 1/2 cup chickpea flour
  21. Use 1 litre water
Steps to make Pakora curry:
  1. For making pakora first take chickpea flour in a bowl add all the listed ingredients of pakora and mix it well with the help of little water if required.
  2. Heat up a pan with oil drop the pakora and fry till golden in colour, remove it to a kitchen towel and keep aside.
  3. Now for making curry heat up a pan with oil add panchporan sauté it then add onion fry till colour changes.
  4. Now add ginger garlic paste and all the listed masalas and mix it well and fry for 5 minutes on medium heat.
  5. Now add chopped tomato and fry it for 4-5 minutes on medium flame till it’s done. Then add chickpea flour and add water and mix it well and cook on high flame for 2 minutes till it’ thicken.
  6. Now add fried pakoras, mix it, cover the lid and cook for 3-4 minutes on high flame and turn off the flame.
  7. Our yummy pakora curry is ready to serve.
  8. Enjoy 😊.

Then they are dipped into a spicy curry which makes this egg. Kadhi is a very popular dish throughout India. Kadhi is a blend of yogurt and besan (gram flour) with besan pakoras. Kadhi is served with plain white rice. Ingredients used in Curry leaf and onion pakora.

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