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Before you jump to Beef Shami Kabab recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Becoming A Healthy Eater
Can Fast Food Be Healthy?
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We hope you got insight from reading it, now let’s go back to beef shami kabab recipe. You can have beef shami kabab using 13 ingredients and 3 steps. Here is how you do that.
The ingredients needed to make Beef Shami Kabab:
- Get 1/2 Kg Beef Boti
- Use 1/2 Daal Chana
- Use 2 onion's Medium size cut into 4 PC's
- You need 15-20 whole Red chillies
- Take 1 tsp salt
- Get 1 tbsp whole coriander
- Use 1 tsp cumin seeds
- You need 1 tsp Garam Masala powder
- Use 2 Glass water
- Get 2-3 green chillies chopped
- Provide 1/2 bunch coriander chopped
- Provide 1/2 bunch Mint leave chopped
- Take 1 Egg
Steps to make Beef Shami Kabab:
- In a sauce pan put beef,Chana daal, onion, red chilli, salt, dhania, zeera and garam masala powder. Add 2 glasses of water and cook for at least 2-3 hours or until meat / daal is tender.
- When the meat is tender. Cook for 20-30 mins or until water is dried. Let it cool then put in chopper with green chillies, coriander, Mint leave and egg.Blend for 30 secs or until the meat is well blended.
- Take some kabab mixture on your palm, flatten it and give kabab shape. Shallow fry in hot oil till crisp and brown from both sides. Serve with ketchup or green chutney…
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