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Before you jump to White Dhokla recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Becoming A Healthy Eater
Can Fast Food Be Healthy?
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We hope you got benefit from reading it, now let’s go back to white dhokla recipe. You can cook white dhokla using 11 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to cook White Dhokla:
- Take 2 cups raw rice
- Get 1 cup chana dal
- Use 1/2 cup urad dal split
- Use 1 sachet ENO
- You need as per taste Salt
- Get 2 Chopped green chilli optional
- Prepare Tadka
- You need 1 tsp mustard seeds
- Take 1/2 tsp cumin seeds
- Use 7 Curry leaves
- Get 2-3 tbsp oil
Steps to make White Dhokla:
- Soak raw rice, chana dal, urad dal for 6 hours min.
- Grind rice, chana dal, urad dal to fine mixture. Leave for few hours for leave for fermentation
- Later Add salt, chillies and ENO at last when about to steam
- Grease tin pour batter and steam for 15-20 min.
- Let it cool down and cut into pieces
- In a tadka pan add oil mustard, cumin and curry leaves and pour over dhokla. Serve with any chutney
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