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The ingredients needed to prepare Daging Batokok (Hot Chillies Meat) Indonesian Recipe:
- Prepare 500 gram beef shank
- You need 250 gram potato
- Provide 1 tsp salt
- Use 2 tbsp mince garlic
- Get 4 tbsp rough mince onion
- Take 7 tbsp rough mince chillies or paprika
- Use 4 tbsp oil to fry grind chilli
- Provide 100 ml oil to fry potato
- Provide 2 tbsp chop leeks
Instructions to make Daging Batokok (Hot Chillies Meat) Indonesian Recipe:
- Boil beef shank until tender, slice it to thin 0.5cm
- Fry the potato
- Grind garlic, union, chilli and salt
- Fry it until change color
- Put the beef shank, fried potato and leeks into the chilli
- Ready to serve
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