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Simmered Taro
Simmered Taro

Before you jump to Simmered Taro recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Getting A Healthy Eater

Can Fast Food Be Healthy?

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We hope you got benefit from reading it, now let’s go back to simmered taro recipe. You can have simmered taro using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Simmered Taro:
  1. Take 200-300g taro (peeled)
  2. Prepare 2-3 Tbsp sugar
  3. Use 1 1/2-2 Tbsp soy sauce
  4. Prepare 1 tsp dashi powder
  5. Prepare 2 tbsp mirin
  6. You need water
Instructions to make Simmered Taro:
  1. Put taro, sugar, soy sauce, dashi powder in a pan and combine well.
  2. Turn on the high heat and stir-fry until the liquid is gone and browned.
  3. Pour enough water to cover them, simmer with a lid over medium heat until the liquid is almost gone.
  4. Add mirin and stir to allow the flavor to blend, turn off the heat. Cover and steam for a while.

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