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Dry beef chilli
Dry beef chilli

Before you jump to Dry beef chilli recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater

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We hope you got benefit from reading it, now let’s go back to dry beef chilli recipe. To cook dry beef chilli you need 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to cook Dry beef chilli:
  1. Prepare 1 kg Beef(undercut)
  2. You need Oil for frying
  3. You need Garlic chopped
  4. Provide 1 Onion
  5. Prepare 1 Capsicum
  6. Get Green chillies
  7. Use Salt
  8. Use White pepper as per taste
  9. Use 2 tbs Soya sauce
  10. Provide 1 tbs Vinegar
  11. Take 3-5 tbs Flour
  12. Get 2 tbs Cornflour
  13. You need 2 Eggs
Steps to make Dry beef chilli:
  1. Cut beef and all vegetables in Julien cut.
  2. Marinate beef with salt,flour,cornflour,eggs,white pepper and keep aside
  3. Heat oil for deep frying put beef in oil and fry till it becomes crispy brown.Remove oil just add 2-3tbs oil again and put garlic and all other vegetables saute well put all spices and sauces give it a good mix and serve with rice.

Check it out the Chinese Dry Beef Chilli Recipe and printable version below. Dry Beef Chilli Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Beef & Mutton Recipes. Take undercut beef and cut it into thin strips. Stir fry for five minutes and your dry beef chillies are ready to be served.

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