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The ingredients needed to prepare BEEF_DALEEM:
- Provide 1 kg Meat (beef)
- Take Whole wheat 500 gm with out soaked
- Provide Barley 500 gm With out soaked
- Use 250 gm chana daal
- Get 1 cup Moong daal
- Use 1 cup Masoor daal
- Prepare 1 cup Rice
- Provide 1 cup Yogurt
- Use 1 cup Oil
- You need 4 tbsp Ginger garlic paste
- Take to taste Salt
- Take 2 tbsp Red chilli
- Take 2 tbsp Red chilli flakes
- Use 1/2 tsp Haldi powder
- Prepare 3 teaspoon Dhania powder
- You need 3 teaspoon Garam masala
- You need Bay leaves 2
- Use Mint leaves 5 tbsp
- You need 1/2 tsp Jaifil and javitri powder
- Get Garnish ingredients:
- Prepare Onion slices fry 1 cup
- Prepare 1/2 cup Green chillies Julian
- Prepare Ginger Julian as your require
- Provide Lemon slices as your require
- Get Coriander leaves for garnishing
- Take Mint leave as your require
- Get Chaat masala as your require
Steps to make BEEF_DALEEM:
- Whole wheat aur barley wash kar ke boiled karein jab gal jay to flame off kar dain.
- Ek pot mein channay ki daal,moong ki daal,masoor ki daal aur rice boiled kar Lain.
- Aik pan mein oil dal kar onion sauth karain phir is mein ginger garlic paste,haldi dal kar bhoonay aur phir meat dal kar cook karain
- Phir is me salt,red chilli powder, red chilli flakes, coriander powder, jaifil and javitri powder,
- Bay leaves, yogurt, mint leaves,garam masala powder dal kar bhoonay aur pani dal kar cook karain.
- Jab meat gal jay to meat nikal Lain aur sharded kar dain.
- Phir meat mein daal aur wheat dal kar mix karain aur medium heat per pakain aur mathi se achi trah ghotain ya hand blender se blend kar Lain.
- Jab continuously haleem ki trah ho Jay to flame off kar dun aur is mein tarka laga dain.
- Ek fry pan mein 1/2 cup oil dal kar onion golden brown kar ke nikal Lein aur oil Daleem mein dal dain.
- Aur Daleem ko serving dish mein nikal kar fried onion, green chillies,
- Ginger Julian,coriander leaves,mint, lemon slice aur Chaat masala se garnish karain….
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