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Beef Shami Kebabs
Beef Shami Kebabs

Before you jump to Beef Shami Kebabs recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater

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We hope you got insight from reading it, now let’s go back to beef shami kebabs recipe. To make beef shami kebabs you need 14 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to prepare Beef Shami Kebabs:
  1. Get 1-3/4 kg Beef
  2. Take 2-1/2 kg chanadaal
  3. Provide 3 - to taste salt
  4. Provide 4-10 button chillies
  5. Take 5-5 green chillies
  6. Take 7-1 bunch fresh dhania
  7. Prepare 8-1/2 bunch fresh podina
  8. You need 9-1 tbsp zeera
  9. Take 10-1 tsp black pepper powder
  10. Use 11-1 tsp garam masala
  11. Use 12-1 bulb garlic
  12. Use 13-1 inch ginger
  13. Get 14-3 Onions
  14. Use 15-2 eggs
Instructions to make Beef Shami Kebabs:
  1. Soak chana daal for an hour.
  2. Cook beef with 3 cups of water, button chillies, saltone onion, zeera and ginger garlic paste.
  3. Cook on slow flame. - Till the beef is tendered and daal is completely cooked.
  4. Chop beef and daal mixture properly.
  5. Chop green chilli, dhania and podina.
  6. Chop onions slightly in chopper. Don’t make a paste.
  7. Add garam masala, black pepper and eggs to the mixture. Mix properly and make small kebabs.
  8. You can also freeze them in air tight boxes by layerings.
  9. Fry shallow and serve with mint chutney.

How to Make Beef Shami Kebab Recipe. Beef Shami Kabab Step by Step Recipe. Easy to make beef kababs can be enjoyed as a side dish in meals or as a light snack. Spiced Ground Beef Patties (Shami Kebabs). The recipe for these kebabs, which can also be made with lamb, is adapted from Charmaine O'Brien's Recipes from an Urban Village (The Hope Project.

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