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We hope you got benefit from reading it, now let’s go back to kachori bhel puri recipe. You can have kachori bhel puri using 29 ingredients and 9 steps. Here is how you do it.
The ingredients needed to make Kachori Bhel Puri:
- Take 200 gms puff rice(Murmura)
- Use 100 gms wheat crispy puris(bhel's)
- Take 200 gms thin variety of besan sev
- Provide 4-5 crispy moongdal kachori (dry snacks)
- Use 50 gms spicy sukha bhel(ready available)
- Prepare 2 medium boiled potatoes finely chopped
- Take 2 medium onions finely chopped
- Take 1/4 cup finely chopped fresh coriander leaves
- You need As required Grated raw mango and spicy channadal for garnish
- You need For khajur- imli chutney :
- Get 200 gms red khajur (deseeded)
- Use 1 tbsp imli(tamarind) or 1/2 lemon(juice)
- Take 1 small piece of jaggery
- Provide 1/2 tsp roasted cummin seeds powder
- Use 1/2 tsp red chilli powder
- Take to taste Salt
- Get For spicy green chutney:
- Take 1 cup chopped coriander leaves
- Use 1/4 cup mint leaves
- You need 8-10 spicy green chillies
- Prepare 1" ginger piece
- Use 1/2 lemon (juice)
- Prepare 1/4 tsp rock salt(sanchar powder)
- Prepare to taste Salt
- Use For garlic chutney :
- Get 8-10 garlic flakes
- You need 2 tbsp red chilli powder
- Provide 2 tbsp coriander seeds
- You need to taste Salt
Instructions to make Kachori Bhel Puri:
- Boil or pressure cook deseeded Khajur, ilmi(tamarind), jaggery together with water. Cool and grind it in mixer jar. Strain and add mentioned spices. Add enough water to make pouring consistency chutney.
- Assemble all mentioned ingredients for green chutney in mixer jar and grind to smooth paste, add enough water to make pouring consistency chutney.
- Add all mentioned ingredients for garlic chutney in mixer jar and grind it to smooth paste,add enough water to make pouring consistency chutney.
- Finely chopped boiled potatoes and onions.
- Keep all required ingredients ready for making kachori bhelpuri.
- To prepare kachori bhelpuri:In big mixing bowl, add sukha bhel, crushed wheat puris, crushed kachoris,little besan sev to puff rice.
- Add boiled potatoes and onions pieces
- Add spicy green chutney, tangy khajur-imli chutney and garlic chutney as per taste.Mix well
- Serve prepared Kachori Bhelpuri in serving dishes garnishing with finely chopped coriander leaves, grated raw mango,besan sev & channadal (namkeen).
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