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Before you jump to Bannu Beef Pulao recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater
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We hope you got benefit from reading it, now let’s go back to bannu beef pulao recipe. To cook bannu beef pulao you need 11 ingredients and 4 steps. Here is how you do that.
The ingredients needed to prepare Bannu Beef Pulao:
- You need half kg Boneless beef
- Take half kg Yoghurt
- Get half cup Oil
- Get 2 Onion & 1 tomato
- Provide 7-9 Green chillies
- You need 3 tsp salt
- Prepare 10-12 whole pepper
- Take 2 tsp cumin
- Get half to full tsp whole spice powder
- Use 1 tbsp Ginger garlic paste
- Get half kg rice
Steps to make Bannu Beef Pulao:
- Boil beef with half tsp salt. Better to add 1-2bones in it for tasty broth.
- Add oil in wok,put 1 sliced onion. Fry until dark brown. Add ginger garlic paste. Fry 1min them add tomato cut in cubes. Stir fry. Add yoghurt 1cup. Cook for 5min then add cumin, 5-6 pepper and to taste Salt.
- Cook for some time then add boiled beef. Cook 10min. Then add beef broth(yakhni)..itne jitny me chawal gal jaen..like I use 2-half glass for half kg. Add whole spice powder. bring it to boil. Add rice. jab pani kam hujae to dum pe laga dain. 20 min. pulao tyar.
- Raita ke lye 2-3 pepper, 1 Onion, 3-4 Green chili,1 or half tsp cumin (as much you like) to taste Salt and yoghurt and blend it for 10sec. raita tyar..
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