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Beef fillet
Beef fillet

Before you jump to Beef fillet recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Getting A Healthy Eater

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We hope you got insight from reading it, now let’s go back to beef fillet recipe. To make beef fillet you need 12 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to make Beef fillet:
  1. Provide 0.5 kg Beef fillets
  2. Provide 0.5 cup Yogurt
  3. Prepare Salt as required
  4. Use Red chilli as required
  5. You need 2 tbsp Chilli sauce
  6. Get 2 tbsp Vinegar
  7. Use 2 tablespoons Soya sauce
  8. Use 1 tsp Cumin ground
  9. Get 1 tsp Green chillies paste
  10. Use 1 tsp Ginger paste
  11. Provide 1 tsp Garlic paste
  12. Take 4 tsp Oil
Steps to make Beef fillet:
  1. Mix all ingredients and marinate the beef fillets for min 2 hours.
  2. Now add oil in pan and fry the fillets. Add 3 cup water for proper cooking.
  3. When water will be dried. Then fry the fillets to give colour. Add the sauce which is left on the fillets. Put a hot coal on onion and cover the pan.now remove coal and serve it hot with rice or nan

Place the beef on a sheet pan and pat the outside dry with a paper towel. Spread the butter on with your hands. Beef tenderloin is considered by many to be the best cut of beef. The fillet, which is the roast cut from the center of the tenderloin, is the most tender of all. Always serve tenderloin with a pink center.

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