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The ingredients needed to make Goli bajji:
- You need 250 g maida
- Prepare 2 tbsp besan
- Use 1 tbsp ginger chilli paste
- Provide 1 tbsp coriander leaves
- You need 1/2 cup curd
- Take 1 tbsp jeera
- You need 1 tbsp curry leaves
- Prepare 1 pinch soda
- You need as required Oil for frying
- Get to taste Salt
- Take as needed Water for making batter
- Provide 4 tbsp sugar
Instructions to make Goli bajji:
- In big bowl add all ingredients except soda and oil
- Mix keep it for 3 hrs.Mix well.Add soda and quickly fry This bhaji has to be put with the hands not with spoon.When we pour in the oil it takes the shape of Goli that why it is called Goli bhaji
- Fry in the oil.Serve is when it is warm
All purpose flour mixed with yogurt, seasoned with green chilies, cilantro Goli baje is an awesome snack and you should eat it very hot in order to enjoy it's actual I am going back to the most searched recipe ever on my blog that is goli baje or Mangalore bajji. Goli baje or mangalore bajji recipe explained with step by step pictures. Goli baje or Mangalore bajji is a very tasty evening tea time snacks originated in Mangalore, Karnataka. Goli bajjis is an easy and savory snack recipe that you can enjoy with a cup of coffee or tea. Spices and fresh herbs together makes a delicious and flavorful snack.
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